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Interior of Deyuelou Restaurant
Deyuelou is one of the most famous restaurants in Suzhou, with a history of several hundred years, dating back to the Ming Dynasty, over 400 years ago. Deyuelou gathers renowned chefs, inheriting Su-style cuisine, focusing on excellence, and emphasizing color, aroma, taste, and presentation, while maintaining the original flavor. It offers more than 300 varieties year-round, with seasonal dishes for spring, summer, autumn, and winter. Signature dishes include: Squirrel Mandarin Fish, Deyue Young Chicken, Xishi Playing with the Moon, Honey Glazed Pork, Cordyceps Duck, Biluohai Shrimp, Date Paste Cake, Su-style Boat Snacks, etc. It is particularly skilled in making boat dishes and snacks passed down from the Ming Dynasty, as well as the first banquet of Wuzhong.
Address: No. 43, Taijian Alley, Gusu District, Suzhou City
Phone:0086-512-65222230
Address: F509-5A Altantic Place, Chaoyang District, Beijing 100102, China
Telephone: 86-10-64751236 Fax: 86-10-64751236 E-mail: info@topchinatour.com
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